Zip Food Handler Card

Zip Food Handler provides the easiest and most affordable way for a food worker to get a safe food handler card. The 2 hour online course is split into 7 chapters, with a practice quiz at the end of each chapter. After learners finish the course, they take a 40 question assessment and, if they pass with 70% or better, they can download and print their food worker card and provide it to their manager.

Beginner 0(0 Ratings) 30 Students enrolled English
Created by Erika Jelovsek , Shoon Wai , Justin Invidiata
Last updated Fri, 19-Aug-2022
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Course overview

Zip Food Handler provides the easiest and most affordable way for a food worker to get a safe food handler card. The 2 hour online course is split into 7 chapters, with a practice quiz at the end of each chapter. After learners finish the course, they take a 40 question assessment and, if they pass with 70% or better, they can download and print their food worker card and provide it to their manager. Food workers in most states are required to have this training within 30 days of starting a job in food service.

What will i learn?

  • Recognize how improperly cooked or stored food can cause illness
  • Prevent contamination of food and food contact surfaces with the hands and body
  • Describe how to clean and sanitize dishes, equipment and food preparation areas
  • Explain the danger of food contamination from pesticides and cleaning products
  • Use time and temperature control throughout the food cycle, from receiving, to storing, to preparing, to serving and reheating.
  • Maintain a clean environment for the receiving, preparation and service of food.
  • Recognize special processes to follow with individuals who have food allergies.
Requirements
  • Student must enroll in the course and complete their profile
  • Student must affirm their identity
  • Student must complete the course material online
  • Student must complete the on-line assessment with a passing grade of 70% or better
  • Once the student passes the assessment, they will be issued a certificate and be able to download it in pdf format
Curriculum for this course
11 Lessons 01:50:00 Hours
Zip Food Hander Card Introduction
2 Lessons 00:02:26 Hours
  • Zip Food Handler Card Introduction
    Preview .
  • Introduction to Zip Food Handler Card Course
    Preview 00:02:26
Chapter 1 - Understanding food borne illnesses
1 Lessons 00:20:14 Hours
  • Chapter 1 - Understanding food borne illnesses
    00:20:14
Chapter 2 - Maintaining good personal hygiene
1 Lessons 00:11:12 Hours
  • Chapter 2 - Maintaining good personal hygiene
    00:11:12
Chapter 3 - Keeping food from contamination
1 Lessons 00:16:15 Hours
  • Chapter 3 - Keeping food from contamination
    00:16:15
Chapter 4 - Storing and preparing food safely
1 Lessons 00:14:36 Hours
  • Chapter 4 - Storing and preparing food safely
    00:14:36
Chapter 5 - Controlling food temperature
1 Lessons 00:21:07 Hours
  • Chapter 5 - Controlling food temperature
    00:21:07
Chapter 6 - Understanding food allergies
1 Lessons 00:07:55 Hours
  • Chapter 6 - Understanding food allergies
    00:07:55
Chapter 7 - Cleaning and sanitizing
1 Lessons 00:16:15 Hours
  • Chapter 7 - Cleaning and sanitizing
    00:16:15
Final Assessment
2 Lessons 00:00:00 Hours
  • Zip Food Handler Card Final Assessment Instructions
    .
  • Zip Food Handler Card Final Assessment
    00:00:00
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About instructor

Erika Jelovsek

0 Reviews | 30 Students | 1 Courses
The curriculum has been developed using both video recording and visual course content presented in video style, with audio narration. It is developed and maintained by a lifetime ...

Shoon Wai

0 Reviews | 92 Students | 6 Courses

Justin Invidiata

0 Reviews | 92 Students | 6 Courses
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